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Home»News»United States
United States

Children with mild peanut allergy may be able to eat peanut butter, trial shows

Sam AllcockBy Sam AllcockFebruary 10, 20256 Mins Read
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A Breakthrough in Overcoming Peanut Allergies: A New Study Offers Hope for Children

Peanut allergies are among the most common and severe food allergies, affecting roughly 1% to 2% of children and adults in the United States. For these individuals, even trace amounts of peanut can trigger dangerous reactions, forcing them to avoid peanuts entirely and live with the constant risk of an allergic emergency. However, a groundbreaking new study published in NEJM Evidence offers a promising solution. Researchers have found that children with milder peanut allergies may be able to overcome their condition by gradually consuming increasing amounts of peanut butter under medical supervision. This innovative approach, known as immunotherapy, has shown remarkable success, with all 32 children in the treatment group able to tolerate the equivalent of three tablespoons of peanut butter after 18 months of therapy.

The study, led by Dr. Scott Sicherer, a professor of pediatrics and director of the Elliot and Roslyn Jaffe Food Allergy Institute at the Icahn School of Medicine at Mount Sinai in New York City, focused on children with less severe peanut allergies—those who could already tolerate at least half a peanut without a reaction. Unlike previous research, which concentrated on individuals with life-threatening allergies, this trial aimed to help children who could safely consume small amounts of peanut protein. The goal was to determine whether a simplified and more accessible form of immunotherapy could desensitize these children to peanuts, allowing them to treat peanuts like any other food.

How the Immunotherapy Process Works: A Gradual and Controlled Approach

The treatment involved a carefully designed protocol that began with a tiny amount of peanut butter—just 1⁄8 teaspoon—and gradually increased the dose every eight weeks. Once the children could tolerate 1⁄2 teaspoon of peanut butter, they were allowed to substitute it with other foods containing equivalent amounts of peanut protein, such as candies, to make the process more manageable and less monotonous. Importantly, all increases in peanut protein were conducted under the supervision of an allergist to monitor for any adverse reactions. Once the children reached the equivalent of one tablespoon of peanut butter per day, they were instructed to consume two tablespoons per week to maintain their tolerance.

The results were overwhelmingly positive. None of the children in the immunotherapy group experienced severe reactions requiring epinephrine during home consumption, and only one child needed medication during a study site visit. By the end of the 18-month trial, all 32 children in the treatment group could safely eat three tablespoons of peanut butter—equivalent to about 16 peanuts. This level of tolerance not only reduces the risk of accidental exposure but also marks a significant step toward overcoming the allergy entirely.

Testing the Limits of Peanut Tolerance: Long-Term Results

To determine whether the tolerance gained through immunotherapy was durable, researchers conducted a follow-up experiment. Thirty of the 32 children who completed the treatment were asked to abstain from peanut protein for eight weeks. After this period, they were tested again to see if they could still tolerate three tablespoons of peanut butter. Encouragingly, 26 of the 30 children passed this test, suggesting that the immunotherapy had induced long-lasting tolerance. While the study’s findings are promising, researchers caution that longer-term follow-up is needed to confirm the permanence of these results.

Dr. Sicherer and his team are thrilled with the outcomes, describing the process as relatively simple and highly effective. “This is a pretty easy process to follow and it was very successful,” Sicherer said. “It has the potential to be a game changer for the families and the children.” The study’s success could pave the way for a standardized immunotherapy protocol, offering hope to millions of families affected by peanut allergies. However, researchers emphasize that this therapy should only be attempted under the guidance of a qualified allergist, as improper implementation could lead to severe reactions.

The Broader Implications: A Life-Changing Impact for Families

Peanut allergies often have a profound impact on a child’s quality of life and their family’s daily routines. Many children with severe allergies must avoid social gatherings, birthday parties, and dining out to minimize the risk of exposure. The fear of an accidental reaction can also limit participation in activities like summer camp or visiting friends during the holidays. Dr. Joel Brooks, an assistant professor of pediatrics at Columbia University, highlights the transformative potential of this study: “Now these children won’t have to carry an EpiPen with them. They won’t have to avoid foods with peanuts. They are allergy-free for life.”

The study’s publication of a standardized protocol is another significant advancement. Once widely adopted, this approach could enable more allergists to offer immunotherapy to their patients, providing a much-needed treatment option for those with peanut allergies. Brooks also praised the researchers for their transparency, noting that the availability of a clear protocol will help ensure consistency and safety in its application. However, he reiterated the importance of professional supervision, warning that attempting immunotherapy without medical guidance poses serious risks.

A Cautionary Note: Why Professional Guidance is Essential

While the study’s results are exciting, researchers are clear about one thing: this immunotherapy should not be tried at home. “There’s a risk any time we do a food challenge that there could be a severe, life-threatening reaction,” Brooks explained. “So this should be done only under the supervision of an allergist.” Parents and caregivers must consult with a qualified healthcare professional before pursuing this or any other form of immunotherapy. Allergists are trained to manage potential reactions and ensure that the process is conducted safely and effectively.

In conclusion, this groundbreaking study offers new hope for children with peanut allergies, especially those with milder forms of the condition. By providing a safe and structured approach to desensitization, immunotherapy has the potential to free these children from the constant fear of exposure and allow them to live fuller, more carefree lives. While more research is needed to confirm the long-term effectiveness of this treatment, the results so far are undeniably promising—and a testament to the power of medical innovation in improving the lives of millions.

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